Allagash Curieux -750ml
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Description
To make the Curieux (French for "curious"), they age theirTripel Ale in Jim Beam barrels for 8 weeks in their cellar.
During the aging process in bourbon barrels, the beer is totally transformed, and many new flavors and aromas develop. Most notably, the beer picks up soft coconut and vanilla characteristics...and also a hint of bourbon flavor!
During the aging process in bourbon barrels, the beer is totally transformed, and many new flavors and aromas develop. Most notably, the beer picks up soft coconut and vanilla characteristics...and also a hint of bourbon flavor!
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Allagash Curieux -750ml
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