Freeze Dried Blackberries Large Can
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Honeyville Freeze Dried Blackberries are produced in a process where moisture is removed from the product using a very low temperature and a vacuum. Only about 3 percent moisture remains in the product at the time of packaging. The end product weight is reduced by over 90 percent, while the volume stays the same. This remarkable process concentrates the fresh taste, natural color, and texture of blackberries.
When rehydrated, the product will absorb the liquid and resemble fresh blackberries once again. The taste is great, and the nutritional value is preserved. Freeze drying provides natural and additive free fruits to be stored effectively for long periods of time. Honeyville Freeze Dried Blackberries are an ideal product for long term food storage and emergency preparedness.
Shelf-Life: Freeze Dried Blackberries will store for 5 to 10 years in a sealed #10 can (oxygen absorber included) under ideal storage conditions (cool, dry place).
Instructions: Add 3 parts water to 1 part blackberry. Allow Freeze Dried Blackberries to hydrate for about 20 minutes or until fully rehydrated. Honeyville Freeze Dried Blackberries can replace fresh prepared blackberries at a rate of 8 to 1. That means that each can of Freeze Dried Blackberries is the equivalent of about 5.25 pounds of fresh blackberries.
Uses: Freeze Dried Blackberries can be added directly to your favorite yogurts, oatmeals, or cereals. They can also be rehydrated in fruit recipes or eaten right out of the can as a healthy snack.
Packaging: Freeze Dried Blackberries are sealed air tight in a #10 can and weighs approximately 10.5 ounces. A case contains 6 #10 cans and weighs 4 pounds. Each can contains 37 servings. One serving size is ¼ cup. Once rehydrated, a serving size comes out to about ½ cup.
Ingredients: Blackberries
Allergen information: This product is produced on equipment that processes products containing soy, wheat, egg, peanut, and tree nuts.