2000 D'Arenberg Ironstone Pressings
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"Made from a Mediterranean blend of 70% Grenache, 25% Shiraz, and 5% Mourvedre, the 2000 The Ironstone Pressings offers aromas of pepper, dried herbs, black cherries, and other earthy, dusty black fruits in its opulent, luscious personality. It requires consumption over the next 7-8 years." - Robert Parker, Wine Advocate #148 (Aug 2003)
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2000 D'Arenberg Ironstone Pressings
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